Savagnin fra Stéphane Tissot med 33 måneder på fad 'sous voile'- dvs. ikke toppet op og oxidativ!

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486,00
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Savagnin fra Stéphane Tissot med 33 måneder på fad 'sous voile'- dvs. ikke toppet op og oxidativ!

OBS! 1500ml

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1.008,00
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Savagnin fra Stéphane Tissot med 33 måneder på fad 'sous voile'- dvs. ikke toppet op og oxidativ!

OBS! 3000ml

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2.064,00
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Savagnin on Trias clay soils, oxiditively aged in small barrels for 6 years & 3 months. 

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852,00
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Top-notch Oxidative Savagnin from the parcel of 'La Mailloche'.

984,00
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Oxidative Savagnin from the parcel below the Tour de Curon. World class. 

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1.074,00
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Oxidative Savagnin from the parcel below the Tour de Curon. World class. 

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10.800,00
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Savagnin fra sagnsomspundne Château-Chalon, opvokset på fad med 12 år under flor!! En fuldkommen unik vin...

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3.630,00
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Chardonnay, Pinot Noir, Poulsard & Trousseau (direkte pres) - uden tilsat dosage !

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258,00
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Chardonnay from vines in Saint-Bris. Fermentation & aging in neutral oak. Made entirely without SO2.

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270,00
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Mauzac Jaune direkte pres - ikke degorgereret (følg anvisningerne på etiketten!!) og uden tilsat svov!

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120,00
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372,00
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Chardonnay from the lieu-dit of 'Les Mazières', east of the Village of Rully.

Fermentation & aging in neutral 500L barrels. 

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306,00
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354,00
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Chardonnay, Pinot Noir, Poulsard & Trousseau!

Til 2. gæringen anvendes koncenteret most fra deres egen Vin de Paille samt opformering af deres egen 'husgær'.  

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354,00
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270,00
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216,00
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Savagnin, som skulle have været Vin Jaune, men hvor flor'en ('la voile') er brudt før de obligatoriske 72 måneder.
Det vil alstå sige en slags 'deklassificeret' Vin Jaune!

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852,00
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180,00
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174,00
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