Stephane Tissot
Trousseau made from 3 parcels on limestone soils. 3 months maceration. Aged in old oak. Unfined and unfiltered. Approx. 5mg/L SO2 added at bottling.
INDEHOLDER SULFITTER
Trousseau opvokset i amfora uden tilsat svovl!
OBS! 1500ml
Mængderabat på dette produkt - Spar op til 16 %
Trousseau from parcels on Limestone soils. Macerated for 3 months in Amphôre. Aged a further 6 months. Unfiltered, unfined, no sulphites added.
Poulsard opvokset i amfora!
Poulsard i overlegen stil!
11% vol.
Ingredienser:
Druer, sulfitter
Næringsværdier pr. 100 ml:
Energi 260 KJ / 63 kcal
Fedtstoffer 0 g
Kulhydrater 0,7 g
- heraf sukkerarter 0 g
Protein 0 g
Salt 0 g
Pinot Noir delvist opvokset i Bourgogne-fade!
Pinot Noir-juice og marc!
Ingen resultater fundet
